Browse Items (39 total)

Dai Pai Dong Style Mixed Stir Fry with Chives and Shrimp

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Dai Pai Dong Style Mixed Stir Fry with Chives and Shrimp

A stir-fry dish with chives and different ingredients.

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Lam Mok Ho (林木河),
HK Lan Fong Yuen Old Shop

HK Lan Fong Yuen Old Shop

Lam Mok Ho (林木河),

HK Lan Fong Yuen Old Shop
, 68 years

It is one of the existing Tai Pai Dong in Hong Kong. The first Hong Kong-style beverage "鸳鸯" and 'Stocking milk tea appeared in Lan Fong Tuen. It is…

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Mr. Lee,
Leaf Dessert

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Mr. Lee,

Leaf Dessert

Leaf Dessert has experienced a century-old history. This iron stall is now passed to the fifth generation. It is famous for the pork noodles and…

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Shing Kee

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Shing Kee

50 years history, famous for all kinds of stir-fry dishes

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Lee's family.,
Sing Heung Yuen

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Lee's family.,

Sing Heung Yuen
, Opened 28 years

It is famous for its sheet-iron structure. People love eating its
tomato beef macaroni and butter honey lemon crusty roll.
Many people patronize at…

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Chan Kun Kee

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Chan Kun Kee
, Chan Kun Kee has been operated for 36 years.

It is famous for its Wasabi Shredded Chicken, Deep-fried Mantis Shrimp with Spicy Salt and Oyster Omelette.

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Ball Kee

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Ball Kee

Ball Kee is a classic wok-and-toss joint, serving up fried rice and fried noodles with various meat-veg-soy-sauce combinations.

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Bing Kee

Cheung Fat Noodles

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Cheung Fat Noodles

Cheung Fat noodles is one of the oldest noodle shops in Hong Kong, specializing in Cantonese noodle dishes. It is famous for its fish balls.

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Hong Kong-style French Toast

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Hong Kong-style French Toast

It is a sweet french toast that’s crispy on the outside, while remaining soft and chewy on the inside.

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