Dessert

Title

Dessert

Subject

Dessert

Description

Dessert is a conclusion of the full course and would be tasted after the main meal. In this collection, desserts with Chinese tea leaves would be shown.

Type

Physical object

Items in the Dessert Collection

Pu'er tea cake (普洱茶蛋糕)
Pu'er tea cake is a dessert that mixed cake and Pu'er tea.

Chinese green tea custard snow skin mooncake (中國綠茶冰皮月餅)
Mooncake is one kind of traditional dessert that uses to celebrate the mid-autumn festival. In this dessert, Chinese green tea is added into the snow skin mooncake which is the modern version of mooncake.

Yingde hong tea jelly (英德紅茶果凍)
This dessert is easy to make which add Yingde hong tea into jelly.

Longan-oolong tea cakes (龍眼烏龍茶蛋糕)
The original recipe used fresh lychees but this recipe changed into dried longan. This dessert is a combo with longan, Chinese tea and cake.