Egg Waffle
Dublin Core
Title
Egg Waffle
Subject
Street Food, Egg, Griddle
Description
A tale states that egg waffles are made with egg-shaped mould as eggs were expensive after war. Nowadays, there is a range of flavours of egg waffles such as green tea, chocolate, sesame, etc. There is also fusion of this cuisine with ice cream or mochi added to egg waffles. Price range: $18-$25. Popular places to buy the food: 'North Point Mummy Egg Waffles', 'More Eggettes'.
Creator
Unknown
Relation
Quick Bread
Format
Made with batter
Type
Physical Object
Identifier
eggwaffle_01
Coverage
||||osm
1950s to present
1950s to present
Alternative Title
Bubble Waffle
Egg Puff
Eggette
Pancake Balls
Pancake Waffle
Egglet
Puffle
Hong Kong Cakes
IIIF Item Metadata
UUID
ba90fb13-7d87-4acf-8ed1-83cc3286d82b
Collection
Citation
Unknown, “Egg Waffle,” Food Culture in Hong Kong: CCCH9051 Group 40, accessed January 19, 2025, https://learning.hku.hk/ccch9051/group-40/items/show/7.
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