Soy Milk
Dublin Core
Title
Soy Milk
Doujiang
Dounai
Subject
Soybean
Plant milk
Non-dairy milk
Drink
Description
A plant-based drink produced by soaking and grinding soybeans, boiling the mixture, and filtering out remaining particulates. It is a stable emulsion of oil, water, and protein. Its taste and consistency resemble dairy milk. Soy milk may be used as a substitute for dairy milk by individuals who are vegan or lactose intolerant.
Price range: $15-$20 (per bottle). Popular places to buy food: Congee shops, dumpling shops.
Price range: $15-$20 (per bottle). Popular places to buy food: Congee shops, dumpling shops.
Creator
unknown
Date
1365
Format
Made with soybean, sugar, and water
Type
Physical Object
Identifier
soymilk_01
Coverage
Collapse of the Mongol Yuan
IIIF Item Metadata
UUID
d9a6ca39-e31d-4f4d-b309-b160e72af2ac
Files
Collection
Citation
unknown, “Soy Milk,” Food Culture in Hong Kong: CCCH9051 Group 40, accessed January 19, 2025, https://learning.hku.hk/ccch9051/group-40/items/show/3.
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