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This dishes is mainly combined by two different parts. The first one is instant noodle. The another part is the beef with satay sauce, while the satay sauce is usually mixed with peanut butter.

A barbecue-flavored pork filled bun typically served as a type of dim sum, though other variants (usually baked) appear in bakeries as well. The traditional steamed dim sum version has a white exterior, uniquely making use of both yeast and baking…