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Tags: Shumai (Food)

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People Cooking Things: How to Make Siu Mai, with Martin Yan

Martin Yan makes you want to get in the kitchen and “chop-chop-chop-chop-chop” and “push-push-push” your way to Chinese-cooking excellence. See the full recipe here: http://luckypeach.com/recipes/siu-mai/.

Tags: Cooking (Interest), dim sum, Koi Palac, Koi Palace, Lucky Peach, Martin Yan (Chef), Pork dumplings with crab roe, Shumai (Food), Siu Mai

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