Steamed Rice-Roll With Beef
Dublin Core
Title
Steamed Rice-Roll With Beef
牛肉腸粉
Subject
Cooking, China
Description
It is another Cantonese dish that is widely served. The dish is a thin crepe roll made from a wide strip of rice noodles, filled with beef and seasoned with soy sauce upon serving.
Contributor
unknown
Rights
N/A
Relation
Cantonese-style dim sum
Format
It is a steamed salty dim sum.
Type
Physical object
Identifier
dim_sum08
Coverage
unknown
Physical Object Item Type Metadata
Ingredient
beef, sprout, salt, chicken powder, rice flour, water, soy sauce, cornstarch
Embed
Copy the code below into your web page
Item Relations
This item has no relations.
Collection
Citation
“Steamed Rice-Roll With Beef,” CCCH9051 Group 32, accessed January 7, 2025, https://learning.hku.hk/ccch9051/group-32/items/show/41.