Steamed Rice-Roll With Beef

037.jpg.JPG

Dublin Core

Title

Steamed Rice-Roll With Beef
牛肉腸粉

Subject

Cooking, China

Description

It is another Cantonese dish that is widely served. The dish is a thin crepe roll made from a wide strip of rice noodles, filled with beef and seasoned with soy sauce upon serving.

Contributor

unknown

Rights

N/A

Relation

Cantonese-style dim sum

Format

It is a steamed salty dim sum.

Type

Physical object

Identifier

dim_sum08

Coverage

unknown

Physical Object Item Type Metadata

Ingredient

beef, sprout, salt, chicken powder, rice flour, water, soy sauce, cornstarch

Embed

Copy the code below into your web page

Item Relations

This item has no relations.

Collection

Citation

“Steamed Rice-Roll With Beef,” CCCH9051 Group 32, accessed May 9, 2024, https://learning.hku.hk/ccch9051/group-32/items/show/41.