Steamed Beancurd Sheet Roll With Chicken Feet
Dublin Core
Title
Steamed Beancurd Sheet Roll With Chicken Feet
鳳爪腐皮卷
Subject
Cooking, China
Description
It is the Cantonese-style dim sum that is commonly served in Chinese restaurants. The dish is steamed until the intense flavours are infused with the soft yet chwey beancurd skin and chicken feet.
Contributor
unknown
Rights
N/A
Relation
Classical Cantonese-style dim sum
Format
It is a steamed salty dim sum.
Type
Physical object
Identifier
dim_sum03
Coverage
unknown
Physical Object Item Type Metadata
Ingredient
chicken feet, beancurd sheet, soy sauce, oyster sauce, abalone sauce, dried chillies, garlic cloves, ginger slices, water, cornstarch water
Embed
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Item Relations
This item has no relations.
Collection
Citation
“Steamed Beancurd Sheet Roll With Chicken Feet,” CCCH9051 Group 32, accessed January 8, 2025, https://learning.hku.hk/ccch9051/group-32/items/show/35.