Deep-fried Buns (炸饅頭)

Dublin Core

Title

Deep-fried Buns (炸饅頭)

Subject

Dim Sum

Description

After deep frying it and soak it with sweet seasoning, the Deep-fried Buns is often accompanied with condensed milk cream on top, offering a surprising but welcoming sweet twist to the originally 'mundane' taste of white buns (饅頭).

Source

Image retrieved from https://tokyo-kitchen.icook.network/uploads/recipe/cover/185661/large_a6cd37f3cf731992.jpg

Contributor

Dim Sum restaurants

Relation

Deep-fried Shrimp Rolls

Type

Deep-fried, Sweets

Files

large_a6cd37f3cf731992.jpg

Collection

Hong Kong Dim Sum

Citation

“Deep-fried Buns (炸饅頭),” CCCH9051 Group 19, accessed January 16, 2025, https://learning.hku.hk/ccch9051/group-19/items/show/36.

Item Relations

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