Hong Kong Style Macaroni

Dublin Core

Title

Subject

Description

Hong Kong Style Macaroni is very light and perfect for breakfast. It usually is soupy and contains cubes of spam. Most of the time it is topped off with a fried egg.

Creator

British Influencers

Date

Mid 20th Century

Contributor

Unknown

Format

Very light taste yet at the same time flavourful because of the addition of pepper and sesame oil. Fried egg on top adds a bit of crispiness to the dish!

Identifier

sac_018

Food Item Item Type Metadata

Recipe

https://food52.com/recipes/32514-hong-kong-style-spam-egg-macaroni-soup

Alternative Name

Macaroni Soup/通粉/Tung Fan

Ingredients

Macaroni, Chicken Broth, Green Peas, Corn Kernels, Cubed Spam, Egg, Soy Sauce, Sea Salt, Black Pepper, Sesame Oil

Citation

British Influencers, “Hong Kong Style Macaroni,” Food Iconic to Hong Kong, accessed April 20, 2024, https://learning.hku.hk/ccch9051/group-11/items/show/19.

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